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Loch Ness Monster Recipe
This is a cool layered drink with delicious flavors!
1/3 shot midori
1/3 shot Bailey's
1/3 shot chartreuse
Put in the midori first. Next, gently pour the Bailey's down the side of the glass so it layers on top of the Midori. Do the same thing with the Chartreuse to form the final, top layer. Chartreuse is an herbal liqueur made in France.
Enjoy!
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